Alle Mitarbeiterinnen und Mitarbeiter


Cazier Elisabeth Anne
Docteur in Biotechnology, Ingénieur Agroalimentaire

Funktion

Research Scientist

Organisationseinheit

Abteilung Agronomie

Curriculum vitae

Academic Education

2012 – 2015Doctorate at the University of Montpellier 2 and the INRA-Laboratoire de Biotechnologie de l’Environnement (Narbonne) on the «Impact of dissolved gases on dry anaerobic digestion of lignocellulosic residues».
2009 – 2012

Graduate from at AgroParisTech school of engineering master of science in food science and technology, specialised in microbiology and biotechnology.

Master thesis: «Application of flow cytometry to study bacterial communities of activited sludges».

  

Professional activities

Since 2017Research Scientist, School of Agricultural, Forest and Food Sciences HAFL
2016 – 2017R&D (postdoctoral position) to improve the understanding of anaerobic digestion (hydrolysis and methanogenesis) by identification of the microorganisms, metabolisms and pathway inside the digester, to optimize the industrial concept, in collaboration between New Generation Biogas and Plymouth university, UK in a KTP associate program
2012 – 2014Teaching technical experimentation courses-2nd years undergraduate program in Biochemistry and Process Engineering IUT, Narbonne, France (20 h by year).

  

Research focus 

  • Anaerobic digestion
  • Pretreatment of biowaste
  • Energy production using biowaste

 

Links

Researchgate